Greetings all and THANK YOU for stopping by; patience is a virtue and Leggy Cooks fans have it in spades. Todays recipe is for a delicious and unique pasta salad that takes advantage of summer and early fall produce. I dug up the recipe while going through my veritable mountain of bon appetite magazines in […]
Category: fast
Cauliflower and Black Olive Gratin
Today’s post for winter friendly Cauliflower and Black Olive Gratin probably seems a bit out of place if your address lies close to the 120 longitudinal line. However if you inhabit a locale in the southern hemisphere where the weather is cooling off or you’re indifferent about turning your oven on in the summertime then […]
30-Minute Chipotle Turkey Chili
I know, I know, there have been quite a few hispanic inspired dishes recently but I promise this is not strictly a south of the border site and more diverse fare will come your way soon. Now that I’ve hopefully assuaged your misgivings, I can assure you that even after chimichangas, fish tacos, and grilled […]
Grilled Merguez Sandwich
Generally I am not a big fan of lamb, and when a recipe calls for it I usually sub in beef, but when it comes to sausage lamb is the only way to go. I am of course talking of Merguez Sausage a North African specialty that in my opinion is the pinnacle of ground […]
Grilled Mahi-Mahi with Mango-Basil Salsa
Hi All and Happy Summer! This season is by FAR my favorite each year because 1. The sun is always out, 2. The weather is warm, and 3. I can wear flip flops and summer dresses every day. Aside from all those obvious perks there is also the advantage of having my pick of tons […]
Do you like Sriracha?
The May issue of Bon Appetite was a bit of a let down after April’s Italian issue (LOVE at first sight), and I initially found the recipes a tad on the dull side. However I could not have been more wrong in my initial assessment, and I’m happy that my habit of opening a BA whenever i’m […]