Cauliflower and Black Olive Gratin

Today’s post for winter friendly Cauliflower and Black Olive Gratin probably seems a bit out of place if your address lies close to the 120 longitudinal line.  However if you inhabit a locale in the southern hemisphere where the weather is cooling off or you’re indifferent about turning your oven on in the summertime then […]

Herb Chard and Feta Soup

Hey leggy cooksphiles!  I’m so glad you are still tuning in,  the frequency of  post over the last few months certainly doesn’t warrant such devotion. Your loyalty will be richly rewarded today though with a stunner of a soup that will knock your chef hat right off. Over the last few months Brian (my live […]

Lasagna!

I LOVE lasagna. Tender lasagna noodles layered with a homemade sauce, creamy ricotta, and finished with a sprinkling of Mozzarella and Parmesan oh so good! I can’t imagine a much better combination of textures and flavors.  I have several other lasagna recipes and even a tortilla lasagna which are all tummy rubbing good, but this […]

North African Chicken Stew

Hello and Happy 2011 (16 days late)! Today, in the New Years tradition of eating right and getting back into shape I’m starting off the year with a delicious and nutritious African Stew. I was SO excited to make this for several reasons; chief among them that I got to break in my brand spanking […]